Upcoming Events for 2025
April
- Gwinllan Estate Anniversary Celebration – Saturday April 12th, noon to 3:00 p.m.
May
- Mother’s Day Champagne Brunch – Sunday May 11th, 10:30 a.m. to 12:30 p.m.& 12:30 p.m. to 2:00 p.m. (Limited Seating please call for reservations)
- Club Lunch – Saturday May 31st, Noon to 2:00 p.m.
June
- Paella on the Patio – Saturday June 21st, 6:00 p.m. to 9:00 p.m.
July
- South American BBQ – Saturday July 19th, Noon to 3:00 p.m.
August
- Cool off in the Cave Winemaker’s Dinner – Saturday August 9th, 6:00 p.m. to 9:30 p.m. (Limited Seating)
- Club Lunch – Saturday August 23rd, Noon to 2:00 p.m.
September
- Harvest Hog – Saturday September 6th, Noon – 3:00 p.m.
- Harvest Celebration and Rib Cook Off – Saturday September 27th, 6:00 p.m. to 10:00 p.m.
October
- Bubbles, Boos, and Bites – Saturday October 25th, Noon – 3:00 p.m.
November
- Club Lunch – Saturday November 15th, Noon to 2:00 p.m.
December
- Holiday Treats – Saturday December 13th, Noon to 3:00 p.m.
More details to follow.